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Advanced Food Analysis
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Learning Material
Title
Volume
Advanced Mass Spectrometry Techniques in Food Analysis
5.89 MB
<p>Advanced Mass Spectrometry Techniques in Food Analysis</p>
High-Resolution Nuclear Magnetic Resonance Spectroscopy for Food
5.89 MB
<p>High-Resolution Nuclear Magnetic Resonance Spectroscopy for Food Characterization</p>
Advanced Chromatographic Methods in Food Analysis
5.89 MB
<p>Advanced Chromatographic Methods in Food Analysis</p>
Emerging Spectroscopic Techniques in Food Authentication
5.89 MB
<p>Emerging Spectroscopic Techniques in Food Authentication</p>
Advanced Microbiological Techniques for Food Safety Assessment
5.89 MB
<p>Advanced Microbiological Techniques for Food Safety Assessment</p>
Chemometrics and Multivariate Analysis in Food Quality Control
5.89 MB
<p>Chemometrics and Multivariate Analysis in Food Quality Control</p>
Advanced Sensors and Biosensors for Food Analysis
5.89 MB
<p>Advanced Sensors and Biosensors for Food Analysis</p>
Novel Approaches in Food Contaminant Detection
5.89 MB
<p>Novel Approaches in Food Contaminant Detection</p>
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.JPG)