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BERRY AND GRAPE PHYSIOLOGY AND CULTURE
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Learning Material
Title
Volume
Introduction to Berry and Grape Physiology and Culture
5.89 MB
<p>Introduction to Berry and Grape Physiology and Culture</p>
Berry and Grape Growth and Development
5.89 MB
<p>Berry and Grape Growth and Development</p>
Soil and Site Selection for Berry and Grape Production
5.89 MB
<p>Soil and Site Selection for Berry and Grape Production</p>
Pruning and Training Systems
5.89 MB
<p>Pruning and Training Systems</p>
Berry and Grape Pest and Disease Management
5.89 MB
<p>Berry and Grape Pest and Disease Management</p>
Irrigation and Nutrient Management
5.89 MB
<p>Irrigation and Nutrient Management</p>
Harvesting, Post-Harvest Handling, and Storage
5.89 MB
<p>Harvesting, Post-Harvest Handling, and Storage</p>
Marketing and Business Aspects in Berry and Grape Production
5.89 MB
<p>Marketing and Business Aspects in Berry and Grape Production</p>
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.JPG)