About this class
Food safety and quality
Comments (0)
Learning Material
Title
Volume
Introduction to Food Safety and Quality
5.89 MB
<p>Introduction to Food Safety and Quality</p>
Microbiological Hazards in Food
5.89 MB
<p>Microbiological Hazards in Food</p>
Chemical Hazards in Food
5.89 MB
<p>Chemical Hazards in Food</p>
Physical Hazards and Contaminants
5.89 MB
<p>Physical Hazards and Contaminants</p>
Food Safety Management Systems
5.89 MB
<p>Food Safety Management Systems</p>
Quality Assurance and Control
5.89 MB
<p>Quality Assurance and Control</p>
Regulatory Framework in Food Safety
5.89 MB
<p>Regulatory Framework in Food Safety</p>
Emerging Issues and Future Trends in Food Safety
5.89 MB
<p>Emerging Issues and Future Trends in Food Safety</p>
0
0 Reviews
.JPG)